TASTY, EASY, & HEALTHY COMFORT FOOD RECIPES
Tasting My Way Through The Caribbean
In her debut book, Tasting My Way Through The Caribbean, Saleisha Averhart takes you on a flavorful journey from her Trinidad & Tobago roots to life in North Carolina. Blending personal stories with the rich history of Caribbean cuisine, she invites you to taste the islands’ culture in every bite.
Rooted in Resilience,
Fueled by Culture
Saleisha Averhart is a full-time attorney and dedicated mom. A native of Trinidad & Tobago, her stories span relocating at a young age to Brooklyn, NY to farm life in rural North Carolina. With roots grounded in Caribbean culture and the resilience shaped by two contrasting American landscapes, she brings a rich, multidimensional voice to everything she does.
